Template:JA:Map Features:Cuisine (type of food)
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料理別
その場所が売りにしている特定の食べ物を記述する値。
値 | 説明 | Wikipedia | 写真 |
---|---|---|---|
açaí | A dish made from frozen açaí berries, originating in Brazil | ![]() |
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arepa | Bread made of ground maize dough stuffed with a filling, eaten in the northern region of South America | ![]() |
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bagel | リング形に成形された生地で作られたパン。 | ![]() |
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beef | Any dish made from meat from cattle | ![]() |
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beef_bowl | A bowl of beef served on rice, originating in Japan | ![]() |
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beef_noodle | A beef noodle soup, originating in Southeast Asia | ![]() |
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bubble_tea | A tea drink with tapioca pearls, originating in Taiwan. Also known as boba. | ![]() |
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burger | 肉のパティをバンズに挟んだ食べ物。 | ![]() |
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cachapa | pancakes made from maize flour and traditionally filled with fresh cheese original from Venezuela | ![]() |
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cake | 焼いてデコレーションされたデザート。 | ![]() |
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chicken | 鶏肉から作られる料理。 | ![]() |
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chili | A dish made from chili peppers, meat, tomatoes, and beans, originating from Mexico or Texas | ![]() |
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chocolate | A dessert made from cocoa beans | ![]() |
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churro | A fried dough pulled into a long shape | ![]() |
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coffee_shop | コーヒー豆から作られる飲み物。cuisine=coffeeも使われています。 | ![]() |
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couscous | アフリカ北西部に起源がある小麦料理。 | ![]() |
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crepe | 薄いパンケーキで、甘い場合も塩味の場合もある。 | ![]() |
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curry | 南アジアに起源があるスパイスで味付けされた煮込み料理。 | ![]() |
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donut | リング形に成形された生地を油で揚げたデザート。 | ![]() |
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dumpling | 生地で具を包んだ食べ物。 | ![]() |
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empanada | ラテンアメリカに起源がある、焼いたり揚げたりした具入りのペイストリー。 | ![]() |
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falafel | A deep-fried ball made from chickpeas, originating in the Middle East | ![]() |
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fish | 魚肉から作られる料理。 | ![]() |
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fish_and_chips | 魚をカリカリの衣で揚げ、チップスを添えた料理。 | ![]() |
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fondue | A melted cheese dish served in a heated pot | ![]() |
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fried_chicken | A dish made from chicken pieces that have been coated with batter and fried | ![]() |
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fries | A food made from deep-fried strips of potato. Also known as chips. | ![]() |
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frozen_yogurt | A frozen dessert made from yogurt | ![]() |
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gyoza | A Japanese version of a Chinese dumpling called Jiaozi. Also called a Potsticker. | ![]() |
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gyros | 肉を野菜やソースとともにピタパンでくるんだ料理。 | ![]() |
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hot_dog | A sausage served in a sliced bun | ![]() |
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hotpot | A meal of slices of meat or vegetables cooked in a heated pot on the table | ![]() |
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ice_cream | 牛乳やクリームから作られる凍ったデザート。 | ![]() |
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juice | A drink made from pressed fruit or vegetables | ![]() |
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kebab | 串に刺して調理した肉料理。シシカバブとドネルケバブのどちらも該当する。 | ![]() |
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kürtőskalács | A spit cake specific to Hungarians from Transylvania, more specifically the Székelys. | ![]() |
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lángos | A deep fried flatbread. Typical Hungarian food. | ![]() |
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meat | Any meat dish. Use a more specific value if possible. | ![]() |
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noodle | 生地をひも状・糸状にしたもの。できれば、cuisine=pasta, cuisine=ramen, cuisine=soba, cuisine=udonのようにより特定した値を使ってください。 |
![]() |
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pancake | 生地から作る平たいケーキで、朝食やデザートとして食べられる。 | ![]() |
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pasta | イタリアに起源がある、小麦生地を茹でて作る麺(あるいは他の形状の)料理。 | ![]() |
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pastry | A baked dessert made with dough and butter | ![]() |
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piadina | A flatbread originating from Italy | ![]() |
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pie | 生地をフルーツ、ナッツ、クリームなどとともに焼いて作るデザート。 | ![]() |
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pie_and_mash | A british dish consisting of a savoury pie & mash, often with gravy or liquour, sometimes with jellied eels. | ![]() |
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pita | A flatbread originating from the Mediterranean or Middle East | ![]() |
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pizza | 平らな生地にトマトソース、チーズなどのトッピングを載せた、イタリア起源の料理。cuisine=italian_pizzaも使われています。 | ![]() |
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poke | A dish of raw fish and seaweed usually served on rice, originating from Hawaii | ![]() |
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potato | A starchy root vegetable native to the Americas. Use a more specific value if possible. | ![]() |
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pretzel | A baked piece of dough shaped into a knot | ![]() |
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ramen | A dish of noodles served in broth, originating in Japan | ![]() |
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salad | A dish of mixed chopped ingredients, usually vegetables | ![]() |
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sandwich | 野菜や肉を2枚のパンに挟んだ料理。サブマリンサンドイッチにもこのタグを使い、cuisine=subは使わないでください。 | ![]() |
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sausage | ひき肉を筒状のケーシングに詰めたもの。 | ![]() |
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savory_pancakes | 様々な種類の塩味のパンケーキが世界中にある。(訳注: お好み焼き、もんじゃ焼きなどが該当) | ![]() |
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seafood | 魚、海老、イカなどの魚介の料理。 | ![]() |
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shawarma | A meat dish cooked on a vertical rotisserie, originating in the Middle East | ![]() |
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smoothie | A drink made from blended fruit, vegetables, or other ingredients | ![]() |
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smørrebrød | An open-faced sandwich, originating in Scandinavia | ![]() |
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soba | A buckwheat noodle dish, originating in Japan | ![]() |
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soup | 液状で出汁の中で調理された料理。 | ![]() |
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souvlaki | A meal of meet served on a skewer, originating in Greece | ![]() |
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steak | A thick cut of beef, usually grilled. See also: cuisine=steak_house. | ![]() |
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sushi | 白飯と海苔、野菜、生魚などを合わせた日本起源の料理。 | ![]() |
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tacos | A meal of folded tortillas with a meat or vegetable filling, originating in Mexico | ![]() |
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takoyaki | A wheat ball with a filling, originating in Japan | ![]() |
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tea | A drink made by steeping tea leaves in hot water | ![]() |
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udon | 小麦粉で作られる日本発祥の麺料理。 | ![]() |
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waffle | A batter cooked between two shaped plates, often eaten as breakfast or dessert | ![]() |
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wings | 鶏の手羽先を揚げてソースをかけたアメリカ合衆国起源の料理。 | ![]() |
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yakitori | A meal of meet served on a skewer, originating in Japan | ![]() |
This table is a wiki template with a default description in English. Editable here. 日本語訳の編集はこちら。